CSIR develops ‘Nutrice cream’ to benefit brain development

The Council of Scientific and Industrial Research (CSIR) constituent Laboratory, CSIR-Central Food Technological Research Institute (CSIR-CFTRI) Mysuru, in association with Oleome Biosolutions, Bengaluru and Dairy Classic Ice Creams Pvt. Ltd. developed ‘Nutrice’.

utrice cream is an Omega-3 and Vitamin-E enriched frozen nutritional dessert from vegetarian source. Dietary supplementation of Omega-3 (ω-3) fats, which are the Poly Unsaturated Fatty Acids (PUFA), have been reported to have beneficial health functions including brain development in children and good health in elderly population. This product will provide the Recommended Dietary Allowance (RDA) of omega-3 for children in one serving. Largely, people’s food habits revolve around diverse food sources and preparations to address the different nutritional requirements.

So let’s do:
1. ______ develops ‘Nutrice cream’ to benefit brain development in children and elderly people
2. Expand the term CSIR?

Source – Business Standard


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