• IIT Guwahati developed technique for making sugar substitute “Xylitol”

    Researchers at IIT Guwahati have created a fermentation process that uses ultrasound to safely generate Xylitol from sugarcane bagasse, the byproduct of crushing sugar cane. This approach gets over the operational constraints of chemical synthesis and the time lags of...

    Last updated on September 14th, 2022 03:28 pm