Which Indian City is Known as City of Kidney Beans?

India is a country with many cities and each one is known for something special. Some cities are famous for spices, others for fruits and some for their delicious local food. There is one Indian city that is well known for growing a very popular food item – something that many people love to eat with rice. Let’s find out more about this city and why it is so special.

An Overview of India

India is a large country in South Asia. It became independent in 1947 and is now the world’s biggest democracy. Since 2023, it has the highest population in the world. India is the seventh-largest country by area. It is surrounded by oceans and shares borders with countries like Pakistan, China, Nepal, Bhutan, Bangladesh and Myanmar. India is also close to Sri Lanka, the Maldives and Indonesia.

Number of Districts in India

India currently has 787 districts, which serve as the main administrative divisions. These districts are spread across the country’s 28 states and 8 union territories, helping manage local governance, services and development.

City of Kidney Beans in India

Kishtwar is a beautiful district in the Union Territory of Jammu and Kashmir. It is surrounded by mountains, forests and rivers. Although Kishtwar is often called the Land of Saffron, Sapphire and Shrines, it is also well known for its high-quality kidney beans (rajma).

Why is Kishtwar Known for Kidney Beans?

• Major Agricultural Crop: Kidney beans are one of the main crops grown in Kishtwar, especially in the Marwah tehsil. Many farmers depend on rajma for their income. It is a key cash crop in the region.
• Unique types of Rajma: Kishtwar grows special varieties of kidney beans like Marwah Rajma. These beans are famous for their creamy texture, rich taste and fast cooking time. People across India love to buy them.
• Perfect Climate and Soil: The cool weather and fertile soil in Kishtwar are just right for growing kidney beans. These natural conditions help in producing beans that are soft and flavorable.
• Popular in Local Food: Rajma is a common food in Kishtwar households. It is used in many local dishes and is loved by people of all ages. It is also sold to other parts of India because of its great taste.

More than Just Kidney Beans

Even though Kishtwar is popular for kidney beans, it is also famous for:

• Saffron fields
• Sapphire mines
• Religious shrines and temples

These all add to the beauty and importance of the district.