The 35th edition of AAHAR – the Food and Hospitality fair began in New Delhi. This fair is being organized by India Trade Promotion Organisation, ITPO, with support of the Ministry of Food Processing Industries, Agriculture and Processed Food Products Development Authority and several apex industry associations.
This year, the fair will feature a wide range of food products, machinery, hospitality, Food and Beverage Equipment and Decoration items, and Confectionery items from over 750 participants from India and overseas.
In the foreign category, the fair will witness participation from countries, including Hong Kong, Israel, Indonesia, Japan, Poland, Russia, Switzerland, UK and UAE. The event will also offer an insight into operational and food safety concerns and innovations to become energy-efficient, finding budget-friendly raw materials boosting productivity, while still aiming for greater profitability.
Important takeaways for all competitive exams:
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