The Food Safety and Standards Authority of India (FSSAI) has restricted the permissible amount of industrial Trans Fatty Acid (TFA) in food products to 2 per cent. The latest amendment will come into effect from January 01, 2022. Currently, the permissible limit for trans fats in food products in 2021 is 3 per cent, cut down from the previous limit of 5 per cent.
FSSAI has amended the Food Safety and Standards (Prohibition and Restriction on Sales) Regulations, 2011 to put into effect the new Food Safety and Standards (Prohibition and Restrictions on Sales) Regulations, 2021.
WARRIOR 5.0 Batch for SBI, RRB, RBI and IBPS Exams Banking Awareness Online Coaching | Bilingual
What does this amendment mean?
As per the new rule, the food products in which edible oils and fats are used as an ingredient shall not contain industrial trans fatty acids more than 2% by mass of the total oils/fats present in the product, starting from January 01, 2022.
About the Trans Fat:
Important takeaways for all competitive exams:
Find More Miscellaneous News Here
Tropical fruits are famous for their unique flavors, vibrant colors, and health benefits. Some fruits…
India has achieved a historic global milestone by becoming the first country in the world…
Rivers are often given special names because of their beauty, color, or importance in human…
India has a proud history in the world of aviation. Many brave men and women…
Waqf properties in India are lands or buildings, donated by individuals for religious, educational or…
Some countries around the world are known for their special talents. Some are famous for…