Adulteration is a more serious problem than what it looks like to many people. Nothing can be as dangerous as adulterated food for the human body. The National Crime Records Bureau (NCRB) recently revealed alarming data that sheds light on the severity of the issue, especially in the city of Hyderabad and its surrounding areas.
Recognizing the evolving nature of the food industry, regulatory criteria need to be updated to effectively curb the issue of food adulteration.
Q: What did the National Crime Records Bureau (NCRB) reveal about food adulteration in 2022?
A: The NCRB revealed that Hyderabad topped the nation in food adulteration cases in 2022, with Andhra Pradesh closely following as the second-highest.
Q: Which three Commissionerates in Hyderabad have taken a proactive stance against food adulteration?
A: The three Commissionerates in Hyderabad that have taken a proactive stance are Hyderabad, Rachakonda, and Cyberabad.
Q: What is the regulatory response to combat food adulteration in India?
A: India’s food regulator, the Food Safety and Standards Authority of India (FSSAI), is planning to take tough measures against adulteration, including tightening laws and enhancing public awareness.
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