The Fatehgarh Central jail in Uttar Pradesh’s Farrukhabad district has earned a five-star rating from the Food Safety Standards Authority of India (FSSAI) for the quality of food it serves to inmates. A third-party audit, empanelled by the FSSAI, provided the five-star ‘Eat Right Certificate’ to the jail. It is a recognition of food quality and hygiene, which means the inmates are getting quality food items prepared in jail.
According to District Magistrate Sanjay Kumar Singh’s media statement, 1,100 prisoners received clean and healthy food according to the FSSAI’s “Eat Right” accreditation.
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The process of making food has been automated to a large extent. The jail administration has modernised it by installing big roti-maker machines, a dough kneading machine and machine-cutters for vegetables. Earlier, the help of prisoners was taken in preparing rotis, vegetables and pulses. But, being a manual process, it took a lot of time and about 50 prisoners were mobilised to prepare food for each shift.
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