Muskmelon is a delicious and refreshing summer fruit loved for its natural sweetness and high water content. India produces this fruit in abundance due to its suitable weather and fertile soil. Several states are known for growing top-quality muskmelons that are supplied across the country. This article explores the top five muskmelon-producing states in India known for their rich and tasty yield.
India produces around 1-2 million tons of muskmelon every year. The top muskmelon producing states include Uttar Pradesh, Haryana, Punjab, Rajasthan and Madhya Pradesh. These states contribute significantly to the country’s supply, offering sweet and nutritious muskmelons enjoyed across India.
Muskmelon is a widely loved summer fruit in India, appreciated for its sweetness and health benefits. Different states in India produce muskmelon on a large-scale due to favorable weather and soil conditions. Let’s explore the top-5 muskmelon-producing states and their contributions to India’s overall production.
Uttar Pradesh leads the list of muskmelon-producing states in India. The state produces an impressive 528.32 tons of muskmelon annually, holding a market share of 56.52%. Its fertile soil and supportive climate make it an ideal place for growing high-quality muskmelons.
Andhra Pradesh ranks second in muskmelon production, contributing 151.50 tons each year. This accounts for 16.21% of India’s total muskmelon production. The state’s warm climate and advanced farming techniques support large-scale cultivation.
Known as the land of farming, Punjab is also a significant producer of muskmelon. With ideal weather conditions, the state produces 91.26 tons of muskmelon annually, contributing 9.76% to the market. Its muskmelons are known for their freshness and flavor.
Madhya Pradesh, located in the heart of India, benefits from its mixed climate for muskmelon farming. The state produces 40.30 tons of muskmelon annually, contributing 4.31% to India’s total production.
Karnataka is another important state for muskmelon cultivation. The state’s ideal climate supports large-scale commercial production of the fruit. Karnataka is known for producing muskmelons that are sweet, juicy and highly demanded in markets.
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