Nutmeg, also known as Jaiphal, is a popular spice used in cooking and traditional medicine. It is grown in tropical regions, and India is one of the top producers of nutmeg in the world. The country’s climate and soil are perfect for growing this aromatic spice. In this article, we will explore the top nutmeg producing states in India, highlighting their contribution to the spice industry.
India produces about 5,537 tonnes of nutmeg annually. Kerala emerged as the largest producer, contributing a massive 95.68% to the country’s total nutmeg production. Kerala’s favorable climate and soil make it the top hub for nutmeg cultivation in India.
India produces around 5,537 tons of nutmeg annually, with Kerala leading the way. Nutmeg is a popular spice grown in tropical regions and a few states dominate its production in the country. Let’s explore the top nutmeg-producing states in India.
Kerala is the largest producer of nutmeg in India, contributing a massive 95.68% to the country’s total production. Kerala produced 14.59 tons of nutmeg. The state’s warm, humid climate and fertile soil make it the ideal location for nutmeg cultivation.
Karnataka ranks second in nutmeg production in India, contributing 3.21% to the total. The state produced 0.49 tons of nutmeg. Regions like Coorg and Chimagalur are known for their spice farming, including nutmeg cultivation.
Maharashtra is the third largest producer of nutmeg, with a share of 0.66%. The state produced 0.10 tons. Although Maharashtra’s production is smaller compared to Kerala and Karnataka, it plays a crucial role in India’s nutmeg industry.
Tamil Nadu’s contributed 0.13% to India’s nutmeg production, with a total of 0.02 tons. The state’s coastal areas and hilly regions, such as the Nilgiris, provide favorable conditions for growing nutmeg on a smaller scale.
Other states collectively contributed 0.26% to India’s nutmeg production, producing 0.04% tonnes. While their share is small, these states still add value to the country’s overall spice production.
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