India-Maldives MoU on Fisheries and Aquaculture Cooperation 2025

India and Maldives signed a Memorandum of Understanding (MoU) to strengthen cooperation in the fields of fisheries and aquaculture, marking a major step in bilateral ties. Signed during Prime Minister Narendra Modi’s State visit to the island nation, this agreement is a part of six MoUs exchanged between the two countries. The MoU aims to boost sustainable fisheries, aquaculture development, eco-tourism, and scientific research, contributing to food security, employment, and regional economic growth.

Background

  • The Department of Fisheries (India) under the Ministry of Fisheries, Animal Husbandry and Dairying and the Ministry of Fisheries and Ocean Resources (Maldives) are the nodal agencies for implementation.
  • Fisheries form a crucial pillar of Maldives’ economy and livelihood, while India, with its long coastline, has a significant stake in promoting sustainable marine resources.
  • Both nations share cultural and geographical proximity, making fisheries cooperation a natural area of partnership.

Significance of the MoU

  • Strengthening Bilateral Ties: Reinforces India-Maldives friendship through a strategic partnership in marine resources.
  • Sustainable Resource Management: Promotes environmentally responsible fishing practices, especially tuna and deep-sea fisheries.
  • Economic Development: Enhances fish processing, aquaculture production, and eco-tourism, boosting local economies.
  • Skill Development: Provides training in aquatic animal health, refrigeration, and marine engineering, fostering youth employment.
  • Regional Food Security: Helps both nations increase fish availability and diversify aquaculture species for long-term nutrition security.

Objectives of the MoU

  • To promote sustainable fisheries and aquaculture.
  • To develop a robust value chain and trade facilitation in the fisheries sector.
  • To scale up fish processing and cold storage infrastructure in the Maldives.
  • To encourage research, innovation, and knowledge exchange.
  • To build human resource capacity through training in technical and managerial skills.

Key Features of the Agreement

  • Focus Areas: Value chain development, mariculture, eco-tourism, trade facilitation.
  • Infrastructure Development: Investment in cold storage, hatchery development, and processing units.
  • Skill Training: Specialized training in biosecurity screening, aquaculture farm management, refrigeration, and marine engineering.
  • Innovation & Research: Joint programs to enhance productivity and sustainability in fisheries.
  • Eco-Tourism: Promotion of fisheries-based eco-tourism to generate income while ensuring resource preservation.
Shivam

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