Karnataka, a state in southern India, is known for its rich culture, natural beauty and vibrant heritage. Famous for historical landmarks, lush greenery and thriving industries, it offers a mix of modern cities like Bengaluru and serene destinations like Coorg. Karnataka is also a top producer of coffee, spices and silk in India. In this article, we will know about the district of Karnataka which is known as the “Land of Coffee.”
Karnataka is a state in southwestern India, formed on November 1, 1956, as Mysore State and renamed Karnataka in 1973. It is bordered by the Arabian Sea, Goa, Maharashtra, Telangana, Andhra Pradesh, Tamil Nadu and Kerala. With 31 districts, it had 61 million people. Bengaluru, its capital , is the largest city, with 15 million residents.
Karnataka, a southern Indian state, has 31 districts. Its capital, Bengaluru, is a major city. Known for tourism, sandalwood and Mysore silk, Karnataka is the 8th largest state in India by area, offering rich cultural and natural attractions.
Chikmagalur, a beautiful district in Karnataka, is called the “Land of Coffee” because it is the birthplace of coffee in India. Known for its lush coffee plantations and scenic beauty, Chikmagalur plays an important role in India’s coffee plantation.
The extensive coffee plantations, combined with its historical significance as the birthplace of Indian coffee, have earned Chikmagalur the nickname “Land of Coffee.” The district’s contributions to coffee production, tourism and biodiversity make it a vital part of Karnataka’s identity.
The history of coffee in India began in Chikmagalur. A Muslim saint named Baba Budan brought seven coffee beans from Yemen and planted them in the region. This marked the start of coffee cultivation in the country, and since then, Chikmagalur has become a hub for coffee farming.
Chikmagalur is situated in the Western Ghats, known for its lush green landscapes and pleasant climate. The district is a treasure trove of biodiversity with a variety of plants and animals that attract nature lovers and tourists alike.
Chikmagalur, along with the southern states of Karnataka, Kerala and Tamil Nadu, contributes to 92% of India’s coffee producers. Karnataka itself is the leading coffee producer in the country, and much of this coffee is exported, with nearly 80% of Indian coffee reaching global markets.
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