MyGov and IHM, Pusa are launching ‘YUVA PRATIBHA – Culinary Talent Hunt’ on May 12, 2023. The competition aims to promote India’s rich culinary heritage and showcase its value and significance to the world. It also aims to bring out lost recipes and promote the culinary talents of young chefs and home cooks.
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In 2023, the United Nations declared it as the ‘International Year of the Millets’ following India’s proposal to position itself as a global hub for millet. Millets have been an integral part of the Indian diet for centuries. The competition aims to increase the production and consumption of millets and promote awareness about their versatility and health benefits.
The competition provides a unique opportunity for participants to showcase their creativity and innovation in cooking with healthy and sustainable ingredients, particularly millet. It aims to create awareness about the importance of millet in our diet and promote their consumption. The fusion of millets in this competition is expected to inspire young chefs and home cooks to explore and experiment with millets in their cooking.
The top three winners will receive mentorship for a month by executive chefs, along with a mentorship stipend in case the winner’s city is different from the mentor’s city.
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