TIME magazine has highlighted three Indian destinations in its prestigious list of ‘World’s Greatest Places of 2024.’ The selection celebrates places that provide fresh and unique experiences. Here’s a look at the Indian establishments that have made the cut:
The Museum of Solutions (MuSo) in Mumbai is a unique children’s museum known for its theme-based exhibits and immersive learning experiences. Located in Lower Parel, the 100,000 square-foot space includes interactive labs focusing on STEAM subjects, a 220-seat amphitheater, a library, and a recycling center. It aims to inspire creativity and community impact among children.
Manam Chocolate, established by Chaitanya Muppala, brings Indian craft chocolates to the global stage. Situated in Banjara Hills, Hyderabad, the factory features a diverse range of chocolate products, including chai biscuit and pistachio fudge. The establishment’s commitment to using Indian-grown cacao has garnered international acclaim.
NAAR, a fine dining restaurant led by chef Prateek Sadhu, is located at the Amaya boutique hotel in Himachal Pradesh. The restaurant offers an exclusive take on Himalayan cuisine, with dishes highlighting regional ingredients such as Himachali yak cheese and Naga bamboo shoot pickles. It’s recognized for its unique location and culinary offerings.
TIME’s ‘World’s Greatest Places’ list is compiled based on nominations from its international network of correspondents and contributors, as well as an application process. The focus is on destinations that offer new and exciting experiences, including hotels, restaurants, attractions, and more.
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