Many districts in Uttar Pradesh are known for their special food items, traditional industries, and unique identities. One district has become especially famous because of its long history of snack making, where local shops and small factories prepare delicious namkeen enjoyed in many parts of India. This popularity has given the district a well-known nickname connected to its tasty and crunchy snacks.
Uttar Pradesh is a large and populous state in northern India, with Lucknow as its capital. Earlier known as the United Provinces, it is famous for its rich culture and spiritual heritage. The state includes holy places like Varanasi, Ayodhya, and Mathura. Located in the Indo-Gangetic plain, it shares borders with many Indian states and also with Nepal.
The district known as the “City of Namkeen” in Uttar Pradesh is Farrukhabad. This nickname comes from the district’s strong namkeen-making tradition, which has continued for generations.
Farrukhabad has been preparing namkeen for nearly 200 years. The district is especially famous for dalmoth, a spicy and crunchy snack made with lentils and special spices. This namkeen is not only popular in Uttar Pradesh but is also sent to many other states because of its unique taste. Many small factories and local shops here are fully dedicated to namkeen production, making it an important part of the district’s identity.
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