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International Chef’s Day: 20 October

Sumit Arora Published On October 20th, 2021 Leave a comment

International Chefs Day is observed every year on 20 October. The day aims to celebrate and honour the noble profession and educate people around the world about eating healthy. It is also the day for experienced chefs to pass on their knowledge and culinary skills to the next generation with a sense of pride and commitment.

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The theme of the International Chefs Day 2021 campaign is Healthy Food for the Future. International Chefs Day was created by Dr Bill Gallagher, a renowned chef and the former president of the World Association of Chefs Societies (World Chefs), in 2004.

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Sumit Arora

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As a team lead and current affairs writer at Adda247, my role involves researching and creating informative and engaging content aimed at helping candidates prepare for national and state-level competitive government exams. I specialize in delivering insightful articles that keep aspirants updated on the latest current affairs trends and developments. My primary focus is on educational excellence, ensuring that our readers are well-prepared and informed to face their exams with confidence. Through meticulously crafted content, I aim to guide and support candidates in their journey toward success.