Top-10 Dry Fruits Producing Countries in the World 2024

Dry fruits, cherished for their nutritional value and delectable taste, hold a significant place in cuisines worldwide. From enhancing flavors in culinary delights to serving as healthy snacks, the demand for dry fruits continues to soar globally. As we delve into the year 2024, let’s unravel the top 10 dry fruit producing countries that play a pivotal role in meeting this demand, contributing to the global market’s robustness and diversity.

Worldwide Dry Fruits Production

Global dry fruit production for the period 2022/23 totaled approximately 3.13 million metric tons, reflecting a slight decline from the previous year’s output of about 3.16 million metric tons. Despite this minor decrease, the worldwide production of dried fruits remains substantial, underscoring the continued significance of this industry in meeting consumer demand and contributing to the global agricultural landscape.

Largest Dry Fruits Producer in the World 2024

The United States stands as a primary global producer of dry fruits, notably in California, renowned for its abundant production of almonds, pistachios, and walnuts. Benefitting from the region’s Mediterranean climate, these crops flourish, positioning the U.S. as a dominant player in the industry. Notably, the U.S. leads worldwide almond production and maintains significant contributions to pistachios and walnuts, with advancements in agricultural technologies bolstering its leading position in the sector.

Top-10 Dry Fruits Producing Countries in the World 2024

The United States stands as a largest dry fruits producer, notably in California, renowned for its abundant production of dry fruits, followed by Turkey, Iran and Saudi Arabia.

Here is the list of top-10 dry fruits producing countries in the world 2024:

Largest Dry Fruits Producer in the World – United States

Notable Dry Fruits produced: Almonds, Pistachios, Walnuts, Purenes

The United States holds a prominent position as the largest producer of dry fruits globally, notably in California, renowned for its abundant cultivation of almonds, pistachios, and walnuts. Benefitting from the region’s Mediterranean climate, these crops thrive, establishing the U.S. as a dominant force in the industry. With a focus on both domestic consumption and exports, the country’s dry fruit sector continues to grow, supported by advancements in irrigation, harvesting, and drying technologies, solidifying its top-ranking status in global production.

Second Largest Country in terms of Dry Fruits Production – Turkey

Notable Dry Fruits produced: Apricots, Figs, Raisins, Hazelnuts

Turkey stands as the second-largest producer of dry fruits globally, celebrated for its abundant harvests of apricots, figs, raisins, and hazelnuts. Particularly noteworthy is the Aegean region, renowned for its significant production of figs and raisins. With a diverse climate conducive to fruit cultivation, Turkey claims the title of the world’s leading producer of dried apricots. The country’s high-quality and flavorful dried fruits are integral to its export industry, playing a vital role in bolstering its economy.

World’s Third Largest Dry Fruit Producing Countries – Iran

Notable Dry Fruits produced: Pistanchios, Raisins, Dates, Almonds

Iran holds the distinction of being the third-largest producer of dry fruits worldwide, benefiting from its arid climate ideal for cultivating pistachios, raisins, dates, and almonds. Renowned for its pistachios and saffron production, Iran’s offerings are esteemed for their distinctive flavors and quality. Additionally, the country holds a substantial share in global date production, with its diverse range of products prized for their excellence and variety.